Quick-frozen goods

Ready-to-serve soups and second courses
1
Frozen semiprocessed dough
2
Meat and vegetable semiprocessed food
3
Vegetable semiprocessed food
4
Minced semiprocessed meat
5
Minced semiprocessed dough-enclosed meat
6
Coatings own production
Coatings for Frozen semiprocessed dough production
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Complex flavor additives own production
Complex flavor additives for Minced semiprocessed meat production
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Complex flavor additives for Minced semiprocessed dough-enclosed meat production
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Condensed milk own production
Condensed milk for Frozen semiprocessed dough production
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Cream fillings own production
Cream fillings for Frozen semiprocessed dough production
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Decoration additives
Decoration additives for Meat and vegetable semiprocessed food production
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Decoration additives for Vegetable semiprocessed food production
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Dry mixtures for manufacturing of fillings own production
Dry mixtures for manufacturing of fillings for Frozen semiprocessed dough production
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Flavor additives own production
Flavor additives for Ready-to-serve soups and second courses production
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Flavor additives for Frozen semiprocessed dough production
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Flavor additives for Meat and vegetable semiprocessed food production
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Flavor additives for Vegetable semiprocessed food production
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Flavor additives for Minced semiprocessed meat production
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Flavor additives for Minced semiprocessed dough-enclosed meat production
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Flour correctors own production
Flour correctors for Frozen semiprocessed dough production
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Food fibers
Food fibers for Frozen semiprocessed dough production
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Food fibers for Meat and vegetable semiprocessed food production
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Food fibers for Vegetable semiprocessed food production
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Food fibers for Minced semiprocessed meat production
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Food fibers for Minced semiprocessed dough-enclosed meat production
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Fruit fillings own production
Fruit fillings for Frozen semiprocessed dough production
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Gastronomic flavorings own production
Gastronomic flavorings for Ready-to-serve soups and second courses production
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Gastronomic flavorings for Frozen semiprocessed dough production
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Gastronomic flavorings for Minced semiprocessed meat production
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Gluten
Gluten for Frozen semiprocessed dough production
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Improvers own production
Improvers for Frozen semiprocessed dough production
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Improvers for Minced semiprocessed dough-enclosed meat production
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Natural spices extracts own production
Natural spices extracts for Ready-to-serve soups and second courses production
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Natural spices extracts for Frozen semiprocessed dough production
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Natural spices extracts for Meat and vegetable semiprocessed food production
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Natural spices extracts for Vegetable semiprocessed food production
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Natural spices extracts for Minced semiprocessed meat production
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Natural spices extracts for Minced semiprocessed dough-enclosed meat production
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Phosphates
Phosphates for Meat and vegetable semiprocessed food production
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Phosphates for Minced semiprocessed meat production
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Phosphates for Minced semiprocessed dough-enclosed meat production
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Preservatives
Preservatives for Ready-to-serve soups and second courses production
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Preservatives for Frozen semiprocessed dough production
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Preservatives for Meat and vegetable semiprocessed food production
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Preservatives for Vegetable semiprocessed food production
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Preservatives for Minced semiprocessed meat production
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Preservatives for Minced semiprocessed dough-enclosed meat production
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Protective cultures own production
Protective cultures for Minced semiprocessed meat production
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Stabilizers
Stabilizers for Ready-to-serve soups and second courses production
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Stabilizers for Frozen semiprocessed dough production
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Stabilizers for Meat and vegetable semiprocessed food production
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Stabilizers for Minced semiprocessed meat production
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Stabilizers for Minced semiprocessed dough-enclosed meat production
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Sweet flavorings own production
Sweet flavorings for Frozen semiprocessed dough production
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Sweeteners
Sweeteners for Frozen semiprocessed dough production
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Vegetable proteins
Vegetable proteins for Meat and vegetable semiprocessed food production
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Vegetable proteins for Minced semiprocessed meat production
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Vegetable proteins for Minced semiprocessed dough-enclosed meat production
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Vegetable fillings own production
Vegetable fillings for Meat and vegetable semiprocessed food production
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Vegetable fillings for Vegetable semiprocessed food production
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Water-soluble colorants
Water-soluble colorants for Ready-to-serve soups and second courses production
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Water-soluble colorants for Frozen semiprocessed dough production
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Water-soluble colorants for Meat and vegetable semiprocessed food production
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Water-soluble colorants for Minced semiprocessed meat production
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Water-soluble colorants for Minced semiprocessed dough-enclosed meat production
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